Carrageenan is produced from Eucheuma Cottonii (Red Algae), which is cultivated in the sea. We cultivate Red algae using Raft and Monoline technology in the sea.
We manufacture Carrageenan and its blends for use in various food applications under the brand name Pecgel. Currently we offer blends for Dairy, Processed meats and other applications such as Jelly.
Competitive Advantage
- Consistent Quality & Cost Effective: As a manufacturer of Carrageenan we have the ability to ensure consistent quality and provide cost benefits.
- Rich Experience: 40+ years experience in manufacturing of Seaweed based products.
- Food Standards: Carrageenan is approved by FSSAI (Food Safety Standard Authority of India) as a Food Additive. The Carrageenan produced by us is as per JECFA (Joint FAO/WHO Expert Committee on Food Additives) Specification.
Product | Benefit | Application |
---|---|---|
Pecgel for Dairy based products |
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As per Food Categories mentioned in FSSAI.
For example 1.3.1, 1.7. Flavored milk, Evaporated milk, Condensed milk, Khoya, Icecream, Frozen desserts etc. |
Pecgel for Processed Meats |
|
As per Food Categories mentioned in FSSAI.
For example 8.2, 9.2.1, 9.2.2 Processed Poultry, meat and fish products |
Pecgel for other applications |
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As per FSSAI/JECFA Rules and Regulations |